Ošterija Žogica in Solkan
After a business trip to Italy, we stopped in Solkan, that Andrej, as a local, suggests the Žogica inn. The location is ideal, less than a kilometer out of Solkan, along the Soča River....
Tagged: RESTAURANT
Konoba Istra in Bale
I had to go to Barbariga again. When I did everything necessary, it was time for the match Slovenia:Australia. Probably 200 fans gathered in the two bars that had the broadcast. I barely got...
To je to – balkan grill (CLOSED)
To je to – another restaurant based on grill specialties from the former Yugoslav republics. It is located in a good location, in the city center but still far enough away from the hustle...
Maslina in Vodnjan
From Barbariga we drove to Vodnjan, 15 minutes ride. We were looking for a place to eat. We found the Maslina inn online, which has good reviews. There is a large paid parking lot...
Pr’ Kopač – Brezovica
After the trip to Vrhnika, we got hungry, and on the way back along the old road, we stopped at Brezovica. A friend suggests we try Pr’ Kopač. In an inn with a 150-year...
Mansion Zemono, inn Pri Lojzetu, chef Tomaž Kavčič
After a year, it was time to meet again. The crew and I decided to go this time to the Zemono mansion, the Pri Lojzetu inn, where chef Tomaž Kavčič was in charge. I...
Čad inn
Čad is an inn under Rožnik hill with a long tradition. For the first time, an inn was opened here in 1889, then in the suburbs of Ljubljana. In more than 130 years, it...
Good morning Vietnam
Good morning Vietnam is the first Vietnamese restaurant in Ljubljana. Of course, the name alludes to the movie of the same name with Robin Williams in the lead role. They are located in the...
Tropicana – pizza and grill place
There are a couple of restaurants in Barbariga where you can eat. A typical representative of a coastal restaurant in Croatia would be Tropicana. It is located in the ‘central commercial center’, where there...
Monstera by Bine
Bine Volčič is the owner of Monstera bistro. He became famous in reality show Gostilna išče šefa and now he is a judge in Master Chef. They are famous for their zero waste cuisine...