Category: Slovenian cuisine

potica
Slovenian cuisine has influences from Cental Europe and Balkans. Among popular dishes are kranjska klobasa, jota, bograč, žlikrofi, kremšnita, potica, gibanica
After work I went to Vič, visiting Harfa restaurant in restaurant week. I didn’t visit this place since my Datalab days. In glass building chef Pavli prepares business lunches with Slovenian and Mediterranian dishes....
In butique 5* hotel they have Michelin mentioned restaurant managed by chef Erik Florjanc. Young chef uses, slovenian, taditional and ecological ingredients with mediteranian twist. Before Zlata ladjica was nice pub in this 16th...
On sunny day I walked to Table, restaurant by LivingRoom (also bar 100 m lower on Igriška street, previously it was Papillion bistrot). I found myself a nice table inside. From daily menu I...
Goran mentioned that there is also plavce to eat at Cankarjev dom, CD club. As I was just week before there on concert I decided to visit this place. Medium long walk from office....
Took bus to Drama and then walked to Križanke. There is restaurant Plečnikov hram. Few tables outside, few inside of old building decorated by Plečnik. On daily menu they had, cordon blue, chicken, beans...
Another rain day and walk in old town. This time it was restaurant Julija. Last time I visited this place with Alenka 10 years ago. It ahs same owner as Valvas’or near by and...
I saw something new that was open close to work, Wonderland. So it was time for another lunch break tryout. In 5 minutes, I walked to Bavarski dvor, the sign outside is a good...
For lunch break I went to this place after more then 15 years. Sokol is ultimat tourist trap. It has history (inn at this place since 1870 by Jakob Mehle). In 90’s here was...
Time for lunch break I used to try another place. Ljubljančanka is retaurant in Knafel pass owned by Slovenska hiša brand. They also have Slovenska hiša on Ljubljanica bank and Figovec (one of oldest...
Osmica (Eight) is tradition of selling wine without taxes at winery for a period of 8 days (named after that). Place would be marky with ivy branch (fraska). It goes back to Charlemagne time...