Mirje italian restaurant in Ljubljana

One more visit during restaurant week spring 24. This time was italian restaurant Mirje at the beginig of Trieste road towards Italy. Back in a day this was place where students gather, but after few iteration current owners brought it up few levels.

Amouse.bouche was on homemade bread with whipped buter with wild garlic, salty and garlic taste. I drunk sparkling water.

Cold starter was beef carpaccio on motovilec, some orange and gran padano ice cream with freshly baked bread

Warm starter was gnocci stuffed with riccota and basil, sauce Parmigano Regiano with pine nuts crisp

Main dish was beef chuck roast (souse vide 24h, 74 C), jerusalem artichoke puree, cikoria, crisp kale, wine sauce with parsley oil

Dessert Semifreddo flor di late, candid citrus and dark chocolate. One could mix flavours they like.

I paid for menu 24 €, dessert 7.5, 2x sparkling water s.pelegrino 5 €.

I enjoyed my experience here, their bread, combination of warm and cold, dessert … Next time I will try their pizza.

From there I moved to Gregor’s place where they hosted puppet show as part of Kavč festival